Description
Cooking Method: Air fry at 160c (5 mins each side)/Deep fry until golden brown and crispy.
Storage: Keep frozen up to 3 months
RM28.00
Coated in a crispy tempura batter, crispy on the outside, tender and flaky on the inside – you’ll love our Tempura Fish Nuggets! It can be served as a finger food or as a side to your main meal.
Ingredients: Dory Fish, Wheat Flour, Potato Starch, Spices, Salt
Cooking Method: Air fry at 160c (5 mins each side)/Deep fry until golden brown and crispy.
Storage: Keep frozen up to 3 months
Weight | 500 g |
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