Organic Ramen Noodles: 1) Place noodles into boiling water for 5-6mins. 2) Remove noodles and rinse with cold water. 3) Fry or cook in soup with your favourite ingredients.
Miso Soup Base: 1) Add 100g of miso soup paste to 500ml of water and bring to boil.
2) Add in your favorite ingredients and serve it with noodles or as a steamboat base.
Japanese Gyoza: Pan-Fry: 1) Put some oil to pan fry until bottom is golden brown. 2) Add 1/2 cup water, cover with lid till water evaporated (4-5mins). 3) Add sesame oil to pan-fry 30 secs.
Boil: Place gyoza in boiling water. Cook for 8-10mins.
Steam: Boil the water and steam for 10-12mins.
**Excluded from Z-Coin entitlement**