Cooking Method: After defrosting, steam for approximately 30 minutes.
Storage: Keep frozen up to 3 months
**Excluded from Z-Coin entitlement**
Sea cucumber is another popular ingredient during Chinese New Year. It is braised with a flavourful sauce with pork knuckle and flower mushroom. Nice!
Ingredients: Sea Cucumber, Pork Knuckle, Flower Mushroom, Sugar Snap Pea, Carrot, Star Anise, Cinnamon, Oyster Sauce, Soy Sauce, Dark Soy Sauce
Out of stock