Cooking Method: Boil the water, steam for approximately 20-25 mins. (No defrost required)
Shelf-Life: Keep frozen up to 3 months
Fragrant and delicious glutinous rice wrapped in lotus leaf, filled with our homemade sambal. Tasty and irresistible. A must try for spicy food lover!
Ingredients: Glutinous Rice, Dried Shrimp, Dried Chillies, Lemongrass, Belacan, Ginger, Onion, Garlic, Sugar, Salt, Vegetable Oil