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Mini Golden Egg Custard Bun (10pcs)
RM16.00
Our mini golden egg custard bun is also one of the kids’ favorite bun. The filling is creamy, and most noticeably is the sandy and lava-like texture of the mashed salted eggs yolk.
Ingredients: Salted Egg, Cornstarch, Sugar, Flour, Yeast, Water, Custard Powder, Butter
*This product contains milk or milk products.
*Suitable for kids 12+ months*
Description
Cooking Method: After defrosting, steam for approximately 6 mins.
Shelf-Life: Keep frozen up to 2 months
Additional information
| Weight | 300 g |
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