Description
Cooking Method:
1) After defrosting, suitable for pan-fry / air-fry (suggested time for air-fry is 10 minutes at 160c).
2) Air-fry or oven-bake without defrost, setting 5 mins @ 180c, then turn another side 5 mins @ 180c again.
Shelf-Life: Keep frozen up to 3 months
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