Description
Cooking Method: Defrost for at least 10 minutes, suitable for pan-fry or deep-fry.
Storage: Keep frozen up to 3 months
In Stock
Healthy Fish Cake Pop (6pcs)
RM18.00
Freshly made from fresh mackerel fish, fresh chicken breast added with various flavor from salmon, edamame, seaweed, carrot and dried squid. Colors are natural and eye-catching lollipop shaped. It is not an ordinary fish cake and the kids will definitely LOVE it!
Ingredients: Fresh Mackerel Fish, Chicken Breast, Salmon, Edamame, Carrot, Seaweed, Dried Squid, Tapioca Flour, Sesame Oil, Salt, Pepper.
*Suitable for kids 12+ months*
Additional information
| Weight | 280 g |
|---|
