Cooking Method: Cook in boiling soup/water for 10 mins till the wanton float. (No defrost required)
Shelf-Life: Keep frozen up to 3 months
Our handmade wanton’s recipe comes directly from China. The first bite of the tender wanton, you will taste the mix of fresh shrimp and pork for a succulent bite. It’s a favourite dish for both kids and adults.
Ingredients: Fresh Farm Pork, Shrimp, Chives, Salt, Pepper, Sesame Oil, Natural Chicken Powder, Wanton Skin (Flour)
*Suitable for kids 12+ months*