Cooking Method: After defrosting, suitable for deep-fry, air-fry or oven-bake.
Shelf-Life: Keep frozen up to 3 months
This fried pork slices is best to match with Zoey’s sweet & sour sauce to make up as a popular dish “gu lou yuk” in Chinese restaurant. The meat is crunchy outside and soft inside, it is best to serve with rice.
Ingredients: Pork, Sesame Oil, Peanut Oil, Salt, Pepper, Egg White, Tapioca Flour, Chinese Wine, Sugar
*Suitable for kids 12+ months*
**Only available for online purchase.