Description
Cooking Method: No need to defrost. Deep-fry 180c for 3 mins/Oven-bake 180c for 10 mins/Air-fry 160c for 8 mins (brush some oil on the chicken for a more crispy texture).
Storage: Keep frozen up to 3 months
In Stock
Crispy Popcorn Chicken (±500g)
RM28.00
Made with only white meat chicken breast, no fillers, and coated with a crispy, seasoned breading. It’s perfect as a snack, appetizer or a quick lunch. This is a kid favorite and goes well with most dipping sauces.
Ingredients: Chicken Breast, Wheat Flour, Rice Flour, Food Starch, Garlic Powder, Onion Powder, Soy Protein, Mixed Spices, Yeast Extract, Salt, Sugar
*Suitable for kids 12+ months*
Additional information
| Weight | 500 g |
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