Cooking Method: After defrosting, suitable for pan-fry or air-fry (suggested time for air-fry is 10 minutes at 160c).
Shelf-Life: Keep frozen up to 3 months
Our boneless pork chop is marinated using fresh pork loin. We have chosen the ingredients with care and making it a healthy pork chop for you and your love ones.
Ingredients: Fresh Pork Loin, Fermented Bean Curd, Tapioca Flour, Oyster Sauce, Soy Sauce, Chinese Rice Wine, Shaoxing Wine, Sesame Oil, Egg, Five-Spice Powder, Salt, Pepper